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Chinese Baked Pork Chop Rice 焗豬扒飯

焗豬扒飯, classic, cantonese, chinese, recipe, hong kong, cha chaan teng, baked pork chop rice,
By Published: 2014-03-31
One of the best "if you are really starving and in need of 'comfort food'" food ever.  Hummm...  Did that make any sense? Well, you know what I mean!  Or, to be absolutely correct, you will know what I mean after you try this Chinese Baked Pork Chop Rice, or 焗豬扒飯.  

This is a local Hong Kong classic, an absolute standard at all the cha chaan teng, or 茶餐廳, in Hong Kong.  Cha chaan teng is the name for the local style dinners/cafes that dot the culinary landscape of Hong Kong.  Small affordable chinese food eateries that serve up fast, greasy food in big portions; interiors done up with lots of fluorescent lighting and rows of small eating booths.  A cha chaan teng has to have a decent Chinese Baked Pork Chop dish to serve to the hungry masses if it wants to be taken seriously as an eatery!
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